Using hyperspectral imaging and machine learning to identify food contaminated compostable and recyclable plastics
This article is a preprint and is currently undergoing peer review by UCL Open: Environment.
Abstract
With the increasing public legislation aimed at reducing plastic pollution, compostable plastics have emerged as an alternative to conventional plastics for some food packaging and food service items. However, the true value of compostable plastics can only be realized if they do not enter the environment as contaminants but instead are processed along with food and garden waste using industrial composting facilities. Distinguishing compostable plastics from conventional plastics in this waste stream is an outstanding problem. Currently, Near Infrared (NIR) technology is widely used to identify polymers, but it falls short in distinguishing plastics contaminated with food waste. This study investigates the application of hyperspectral imaging (HSI) to address this challenge, enhancing the detection and sorting of contaminated compostable plastics. By combining HSI with various machine learning algorithms we show it is possible to accurately identify and classify plastic packaging with food waste contamination, achieving up to 99% accuracy. The study also measures the impact of plastic features such as darkness, size, and level of contamination on model performance, with darkness having the most significant impact. Implementing HSI in waste management systems can significantly increase composting and recycling rates. This advanced sorting approach supports the circular economy by ensuring that both compostable and recyclable plastics are effectively processed and recycled, minimizing environmental impactKeywords: hyperspectral imaging, recycling, composting, machine learning, automatic sorting, food contamination
Funding
- Natural Environment Research Council (grant NE/V010735/1)